Recently I use a lot of smoked paprika, it's so great. If you open the small bottle it smells totally weird like bacon but if you season your food with it it just adds a rich, hearty, smokey flavour and you don't need very much of it.
But of course, you could use very much of it if you like your food tasting totally weird like bacon.
Showing posts with label potato salad. Show all posts
Showing posts with label potato salad. Show all posts
Wednesday, 4 July 2012
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