Yesterday it had to be sushi and I made lots of maki sushi with mango, avocado and fried tofu. Furthermore inari-zushi and a miso soup with udon noodles and veggies as a starter.
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| Chopped coriander roots |
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| Mango. I also made some with mango and coriander |
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| Tofu fried with soy sauce and sesame |
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| Miso soup with garlic, onions, roots of coriander, broccoli, chard, carrots, coriander leaves, shiro miso, soy sauce and udon noodles |
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| Very not matching colours |
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